Possibly the best lamb I have ever had arrived with us next, as the third course of our Food & Wine Matching Workshop with the team from Roux at Parliament Square. In total, the dish was: rack of Herdwick lamb, herb crumb, fondant potato, white onion purée and summer peas – cooked to perfection. Now [...]
This was such a treat for us! We were perched in Roux at Parliament Square (needless to say it’s an amazing venue) with a team of seriously top class chefs with their bang on-trend, wow-packed creations alongside a range of truly delicious wines. So, we were fully primed to welcome the first dish of the [...]
On Tuesday, 15th May 2012, Team Jascots are jointly hosting a Spanish wine dinner at The Lawn Bistro with our Head Sommelier from Jascots Wine Merchant, Raul Diaz. Raul has worked as a sommelier with Michel Roux jr and Gary Rhodes and it is with huge excitement that we are proud to announce this fun [...]
Charlotte and I and our two boys, Horatio and Hector were thoroughly enjoying a really good Sunday lunch in The Hansom Cab at the top end of Earl’s Court Road when Horatio declared that these were the best Sausages & Mash he’d ever eaten and he’d like to eat this every day for the rest [...]