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Valserrano Blanco, Bodegas Marquesa, Rioja, Spain

Rioja, Spain

Valserrano Rioja Blanco 2017

Tasting Notes

Valserrano's Blanco undergoes meticulous barrel ageing, resulting in creamy vanilla and spiced white apple notes, complemented by fresh, fleshy pear and citrus flavours, rounded off with a richly textured mouthfeel.

Food Matches

Roast pork & Roast Chicken & Fish & Shellfish

Wine Profile

Wine Type White Wine

Vintage 2017

Style Rich & Complex Whites

Country Spain

Region Rioja

Grower Name Bodegas de la Marquesa

Grape Variety Viura

ABV 13.50%

Closure Screw Cap

Allergens Sulphites

SKU 16144439


Bodegas de la Marquesa

Bodegas de la Marquesa

Bodegas de la Marquesa dates back to the second half of the 19th century, when Francisco Javier Solano y Eulate, the 'Marquis de la Solana' and owner of a large area of vineyards in Villabuena, decided to begin making and ageing his wines according to methods imported from Médoc and to sell them under the label 'Marques de la Solana'. Following the… Read More

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Rioja is the best known wine-producing region in Spain, situated towards the north of the country and producing mostly red and a small amount of white wines. The name 'Rioja' comes from the local river, the 'Rio Oja ', a tributary of the River Ebro. The region can be divided into three distinct sub-regions - namely Rioja Alta, Rioja Alavesa and Rioja Baja.… Read More

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Viura is a white grape variety widely grown in the Rioja region of north-eastern Spain (outside of Rioja it is more commonly known as Macabeo) where it appears commonly as both oaked and un-oaked wines. In its un-oaked form the wines are typically well-suited for relatively early consumption and easy drinking, while the oaked, and often barrel fermented styles of Viura produce… Read More

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fact sheet

Wine Challenge SRA Accreditation 2019 Carbon Trust 2018 London Living Wage ISOQAR ISOQAR BRC Accreditation 2019

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