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Montepulciano d'Abruzzo 'Era', Organic, Abruzzo, Italy

Abruzzo, Italy


Tasting Notes

Deep red with an intense aroma of sour cherries, this wine is medium bodied and savoury with soft tannins - very easy to drink!

Food Matches

Pasta, Pizza & Roasted Red Meat

Wine Profile

Wine Type Red Wine

Vintage 2018

Style Medium Bodied Reds

Country Italy

Region Abruzzo

Grower Name Botter Winery

Grape Variety Montepulciano

ABV 13.00%

Closure Natural Cork

Bottle Size 75cl

Allergens Sulphites

Method Organic, Vegan





Abruzzo is a mountainous region in central Italy, with a significant Adriatic coastline. It is Italy's fifth most significant wine-producing region by volume. Like much of Italy, the region enjoys a warm climate and this is combined with an extensive variety of favourable, hillside sites that stretch all the way to coast. Red wines are mostly made from the high quality… Read More

View More Wines From Abruzzo




Montepulciano is a high quality, vigorous red grape variety native to central Italy. It should not be confused with the wine known as Vino Nobile di Montepulciano, which is named for town of its origin and made from an entirely different variety.Wines made from the variety are typically deep in colour, with ripe, robust tannins. It is responsible for the excellent value… Read More

View More Wines With Montepulciano Grapes

fact sheet

Wine Challenge SRA Accreditation 2019 Carbon Trust 2019 London Living Wage ISOQAR ISOQAR BRC Accreditation 2019

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