
Tasting Notes
A Galician wine shows all the hallmarks of a great Albariño. Refreshing acidity is balanced by a smooth body and long finish. Sacabeira spends one year on lees, developing aromas of brioche and toast, with flavours of ripe apples and pears on the palate.
Food Matches
Grilled fish, Seafood & Vegetable tempura
Wine Profile
Wine Type White Wine
Vintage 2017
Style Rich & Complex Whites
Country Spain
Region Bierzo
Grower Name Iria Otero Mazoy
ABV 13.00%
Closure Natural Cork
Bottle Size 75cl
Allergens Sulphites
Method Vegan
SKU SACABEIRA17
Grower
Iria Otero Mazoy
Winemaker Iria Otero Mazoy has a depth of knowledge from working with several wineries in Spain for over 12 years. Extremely experienced and with a PhD in viticulture and oenology, in 2015, she began creating her own wines in Rias Baixas and Ribeiro, She aims to create wines with soul and without haste that are a reflection of the… Read More
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Bierzo
Bierzo is a Spanish DO located in northwest Spain, in the province of Leon. It is a relatively small DO, with less than 3,000 hectares of vines, and around 70 different wineries.Bierzo's climate is particularly well-suited to viticulture, with high levels of sunshine and low altitude, which helps to prevent frost and means Bierzo's harvest is usually around a month… Read More
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Albariño
Albariño is high-quality, fashionable white grape variety grown in the north of Spain and Portugal (where it is known by the synonym Alvarinho). It is considered, in Spain, to be one of the oldest varieties of the north-west of the country and has been grown in Galicia since the mid-1800s. Here, it dominates the Rias Baixas DO, making clean, linear wines with fresh… Read More
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