Grillo

Grillo is a native southern Italian wine grape now mainly cultivated in Sicily where it has long been used as the base for the finest wines from Marsala. It produces wines that are a study of texture rather than fruit, with a broad and rich mouthfeel and mineral edged ripe lemon fruit.

Grillo
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Wine Challenge SRA Accreditation 2019 Carbon Trust 2018 London Living Wage ISOQAR ISOQAR BRC Accreditation 2019

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