Barolo 'Bricco Rocca' 2008, Cascina Ballarin, Piemonte, Italy

Barolo 'Bricco Rocca' 2008, Cascina Ballarin, Piedmont, Italy

Jascots tasting note...

" This superb Barolo from Ballarin is deep ruby red with a rich and heady bouquet. On the palate the wine is elegant with overtones of sour cherries,roses and violets with a powerful and fat flavour and a long, long finish. "

Goes great with...
Roast Beef / Steak, Venison & Roast Lamb

Now - 2 years

Red

Dry Rich & Complex

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Chateau Haut Bergey 2008, Pessac Leognan, Bordeaux.

Château Haut-Bergey 2008, Pessac-Leognan, Bordeaux, France

Jascots tasting note...

" Another sleeper of the vintage, the relatively evolved, elegant, complex 2008 Haut-Bergey offers up notes of smoked tobacco, cassis, cherries, licorice, Asian plum sauce and spice box... "

Goes great with...
Roast Beef / Steak, Roast Lamb & Steaks, Casseroles and Stews

Now - 2 years

Red

Dry Rich & Complex

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Valserrano Finca Monteviejo 2006 Double Magnum

Valserrano 'Finca Monteviejo' 2006, Bodegas de la Marquesa, Rioja, Spain (OWC)

Jascots tasting note...

" SOMMELIER WINE AWARDS SILVER MEDAL WINNER! Dense, rich and plush black and red fruit flavours combine with toasty vanilla oak to make this fabulously sumptuous and indulgent single vineyard Rioja. Bright and polished with a long, long finish... "

Goes great with...
Roast Lamb, Roast Beef / Steak & Game & Venison

Now - 2 years

Red

Dry Full & Rich

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DOUBLE MAGNUM

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