
Tasting Notes
Their Godello is grown on trellised vines located in Salnés and Ribera del Ulla, with their very particular microclimates influenced by the character of the Atlantic and nearby rivers. Once harvested and fermented the wine is eft to rest for two winters, the second of which the lees are stirred very slowly and gently. This process lasts 10 months then a small portion of the wine is matured in French oak barrels, and blended back in after 5 months. After this, the wine is left to rest in bottle for 7 months.The aromas are floral, with notes of jasmine, rose and gardenia. The palate is classic Godello with tropical fruit and stone fruit such as apricot. Overall the mouthfeel is delicate yet rounded and finishes with a moreish salinity.
Food Matches
Richer seafood dishes such as clams in white wine and garlic., Fresh whipped goats cheese on crusty bread. & Autumnal salads with butternut squash and pumpkin seeds.
Wine Profile
Wine Type White Wine
Vintage 2022
Style Aromatic Whites
Country Spain
Region Northern Spain
Grower Name MAR DE FRADES
Grape Variety Godello
ABV 13.00%
Closure Glass Stopper
Bottle Size 75cl
Allergens Sulphites
Method Vegan
SKU ZAMMDFGOD22
Grower

Mar de Frades
Founded in 1987, Mar de Frades is an acclaimed Rías Baixas DO producer of exhilaratingly fresh white wines that capture the vitality of the Atlantic Ocean. Head Winemaker Paula Fandiño brings boundless energy and a deep passion for her home region, Val do Salnés, situated on Galicia’s Northwest coast. The Atlantic is deeply intertwined with local… Read More
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Godello
Godello is a white grape variety that is commonly planted in Northwest Spain and Northern Portugal. It produces fine, rich wines, with a distinct mineral-scented quality. Perhaps following the success of Albarino in Galicia, Godello is experiencing a renaissance and is becoming steadily more popular. According to Jancis Robinson, "Godello combines the structure of white… Read More
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