Terre di Castelnuovo Valpolicella, Cantina di Castelnuovo del Garda, Veneto, Italy 2023
Veneto, Italy
Tasting Notes
Cantina di Castelnuovo del Garda Valpolicella 2023. Crafted from Corvina, Corvinone, Rondinella, and Molinara grapes, this Valpolicella undergoes fermentation and short maceration in temperature-controlled stainless steel tanks, followed by six months of ageing in steel to preserve freshness and purity. Expect bright red fruit aromas and a lively, elegant palate with soft tannins and a clean, vibrant finish.
Food Matches
Charcuterie, Polenta with Braised Meats & Cotechino with Lentils
Wine Profile
Wine Type Red Wine
Vintage 2023
Style Light & Fruity Reds
Country Italy
Region Veneto
Grape Variety Corvina
ABV 12.50%
Closure Natural Cork
Bottle Size 75cl
Allergens Sulphites
Method Vegan
SKU CASTELNUVALPO23
Region
Veneto
The Veneto is an extremely important region in the north-east of Italy, stretching from the west at the shores of Lake Garda as far north as the Alps, the Austrian border and the Venetian hinterland. It is Italy's largest wine-producing region. DOC wines represent well over a quarter of total production and include such well-known names as Valpolicella, Soave, Bardolino… Read More
View More Wines From VenetoGrape
Corvina
Corvina is the most important varietal in the Valpolicella appellation, with its famous sour-cherry character, as well as good body and structure.Thick skins means it can be air-dried in the traditional appassimento style, making it suitable for use in the prestigious Amarone della Valpolicella wines. Corvina is also blended with Rondinella and Molinara grapes, giving softer… Read More
View More Wines With Corvina Grapes
