The Athanasious winery beautifully blends tradition with contemporary winemaking techniques. Nestled in the Nemean vineyards, the largest PDO wine region of Greece, Athanasious is certified organic by the DIO organisation. Each step of the production process from harvest to maturation in the bottle is performed with meticulous attention to detail by experts in the field of oenology.

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Athanasiou Assyrtiko, Nemea, Greece 2019

Pelopennese, Greece

Tasting Notes

A bright gold-yellow colour with pronounced aromas of citrus, aromatic…

Food Matches

Seafood, Grilled fish & Mature Cheese


Crisp, Dry Whites


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Thronos Nemea, Athanasiou, Agiorgitiko, Organic, Nemea, Greece 2019

Pelopennese, Greece

Tasting Notes

This Agiorgitiko is medium bodied, with well balanced acidity and ripe…

Food Matches

Spicy Middle Eastern Dishes, Grilled Meat & Mature Cheese


Medium Bodied Reds


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